EHS Manager

EHS Manager - Food Manufacturing
United States

CSG are partnered with a global food manufacturer to appoint an EHS Manager to lead site wide safety, health, and environmental performance. This is a hands-on leadership role focused on driving compliance, reducing risk, and building a strong, proactive safety culture.

Reporting into senior leadership, this role has full ownership of EHS strategy and execution at site level.

Key Responsibilities:

• Drive a zero harm culture across the facility
• Ensure compliance with OSHA, EPA, GMP, and HACCP/FSMA standards
• Lead risk assessments, incident investigations, and corrective actions
• Manage audits, inspections, permits, and reporting
• Partner with Production, Quality, and Engineering teams
• Track EHS metrics and drive continuous improvement
• Lead training and develop site-wide safety engagement

Qualifications:

• Food manufacturing experience required
• 4+ years EHS leadership experience
• Degree in EHS, Environmental, or related field
• Strong knowledge of GMP, HACCP, and regulatory compliance
• Hands-on, proactive leadership style

Work Environment & Physical Demands:

• Manufacturing environment with exposure to noise, chemicals, and allergens
• PPE required
• Ability to be on feet regularly and lift up to 30 lbs

Why Join:

• High impact role with full site ownership
• Strong leadership visibility
• Opportunity to shape safety culture in a growing business