Food & Beverage

Finance Manager - Relocation - France

  • €70000 - €85000 per annum
  • Boulogne-sur-Mer, Nord-Pas de Calais
  • Food & Beverage

Our Client is a global and leading FMCG food manufacturing organisation and a true global organisation on a mission. They now require a proven Finance Manager and will relocate the right candidate

The role

The Financial Manager has overall responsibility for the day to day operations of the finance function across C&D France's production sites. The Financial Manager will support the Site's Finance & IT Director in the delivery of the Strategic Objectives of the business.

Key Responsibilites

  • Direct and manage the day to day aspects of the Finance and Accounting functions ensuring smooth & timely execution of various accounting processes and reports.
  • Preparation, Review and Finalisation of monthly accounts and reports to meet month end reporting deadlines.
  • Preparation of year end accounts and management of the year-end audit and statutory accounts submissions.
  • Monitoring the actual performance, profitability and performing variance analysis.
  • Identifying areas of budget concern and potential impact on financial performance.
  • Monitor, review and oversee the preparation of the weekly accounts.
  • Preparation and submission of all payroll, VAT etc submissions.
  • Profit analysis by product channel and by customer.
  • Continuous review of internal controls and procedures to ensure adequate financial and non-financial checks and balances are in place to safeguard validity of the balance sheet.
  • Monitor and track capital expenditure projects.
  • Management of Internal Audits
  • Prepare and present the annual divisional budget.

French language is not a must however is very benefical

Other ongoing finance projects as required by C&D's France Finance & IT Director

Andrew Jackson Principal Consultant – Consumer, FMCG, Food and Beverage
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